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WELCOME TO THE HOOD

A relaxed atmosphere located in the Eastern suburbs of Adelaide, offering a contemporary food and beverage experience.

Conveniently located in Norwood, the Robin Hood Hotel has been providing acclaimed food, wine and service since 1851.

BISTRO & BARS

Food

BISTRO

Food is a passion at the Robin Hood Hotel. Head Chef, Patrice Ricourt and his team create seasonal menus using the finest local produce.

Our award winning bistro offers the best in contemporary cuisine, together with the traditional pub favourites.

Download Menu’s Ala Carte Menu
Dessert Menu Wine List
Children’s Menu Pre-Order Form
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BARS

A perfect meeting place, the Robin Hood Hotel offers three areas where people can relax with a drink and a meal; the stylish Lounge bar, contemporary 1862 bar and the open air beer garden.

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Midge the Miller’s Son

Our newest addition to the hotel, Midge the Miller’s Son, bar & grill is an eclectic blend of rustic and modern décor, featuring exposed brick, polished concrete and timber floors with stone benchtops.

The cuisine includes wood oven pizzas and daily teppenyaki style specials. Midge’s Bar is an ideal place to meet and share food with friends and family.

The bar is currently open daily 12-9pm with a variety of dining options on offer. View the main menu and pizza menu here.

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EVENTS

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Something Special is coming…

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Friday Nights at The Hood

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Live Entertainment | December

Entertainment
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Christmas Functions

christmas functions